This is an easy technique on how to make eggs brighter during cooking before you paint them or use another technique to Easter egg decoration.

All you need is to add 1 ml of wine vinegar to 100 liter of water in the egg cooker. Once the eggs boil, reduce the heat to low and cook for 20 minutes. Then, under running cold water, remove the dark layer using the rough part of a household dish sponge. It is!

In this way, the eggs are discolored and ready to be decorated so that the colors are brighter and more intense. Easter Egg Decoration Ideas.