The bar top is often used in the kitchen as a standalone or connected to the rest of the furniture module, so with these ideas and tips we will try to offer different perspectives on such an implementation. As we mentioned in the post about zoning of the living room with a countertop, there are too many options to cover here, so we'll just highlight a few key points.
One of them is its location relative to the main kitchen counter. There are two main possibilities - perpendicular and parallel, but depending on the design solution it can also be angled, curved or bent. Apart from the design, the functionality is no less decisive. If we are referring to the height of the classic bar counter, then it must be high enough for an upright person with a drink to lean on it. This is significantly above the height of the kitchen worktop. Most bar stools also adhere to the classic height, but the hydraulic shock absorbers of many models allow adjustments. Therefore, the functionality is decisive - when choosing a bar for the kitchen, it should not be forgotten that its additional functions should be complemented by the main one.
Width is another important aspect, because if one drink comes with one span, and if food is served on that table besides drinks, it should be wide enough. Independent overhead lighting is also a good choice. Workmanship is very important when it comes to functionality. For food and drink, lacquer coated is enough, but if it is an accessory for hot kitchen utensils, this is not the right solution. All that said, along with the design and design details, means that putting a bar on the kitchen is an idea worth considering. Here are some examples of implementation:

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